Culinary Schools & Cooking Classes on Long Island, NY

The largest culinary school in Long Island, NY is the Long Island Culinary Academy. Affiliated with a Manhattan location, the Long Island Culinary Academy has been operating for 10 years, teaching and preparing students for lucrative careers in the food industry. Boasting expert teachers and amazing chefs, Long Island Culinary Academy has a variety of programs, each designed to provide you with individual attention and complete training.

The Long Island Culinary Academy promises to teach you how to become a chef, cook, or restaurant manager. With degrees in commercial and professional cooking, and hotel and restaurant management, Long Island Culinary Academy has conveniently scheduled day and evening classes to fit easily into your schedule. After graduation, the Academy will help you with internships. Visit their website at http://culinaryacademy.edu/home.htm for more information and to contact an admissions counselor.

The New York Institute of Technology has a Culinary Arts Center located in Central Islip, NY. NYIT Culinary Arts Training Center will prepare you for many careers in the food industry, with professional training, knowledgeable staff and instructors, and creative, artistic flair in food design and preparation.

At the NYIT Culinary Arts Career Center, you will be able to take care of culinary arts and skills, learn many useful skills. to use the house or to advance the journey of your life. International cuisines are both taught and studied, as well as the many flavors of different regions in America. Visit the site at http://iris.nyit.edu/culinary for more information and to apply to the NYIT Culinary Arts Career Center.

If you don’t want to become a professional cook, but still benefit from some professionally taught cooking classes, then I hope you try to see Who’s Cooking School in Oyster Bay, NY. A long list of specific courses are designed for everyone from novice to expert, teaching basic cooking techniques, along with more detailed courses such as Appetizers, French Cooking, Italian Cooking, Pasta & Sauces, and Romantic Meals.

The classes are therefore priced, allowing you to pay only for the courses you wish to attend. Your teachers at see who cooks Schools pride themselves on their craft and really enjoy passing in their kitchens. wisdom for you The school often holds cooking demonstrations, with observations being very welcome, to join the teachers for lunch, to enjoy the exquisite dishes. Be sure to visit http://www.lookwhoscooking.com for a list of classes and other information.

For cooking classes marked with flair and unique charm, Alice Ross Cooking Class, located in Smithtown, Long Island, NY, places exquisite culinary skills in the hearth of cooking. Using historical pots and pots and cooking utensils, Alicia Ross cooking classes will teach you about the historical culinary diet.

The hidden list of different types include cooking techniques, fireplace, cooking, smoking-meat” techniques of meat or fish, and old Additional classes focus on such interesting topics as the use of herbs, conservation, and traditions of Long Island.

Rich in history, flavor, and creativity, Alice Ross’ cooking classes perfectly capture the feeling of cooking in the historical past. Alice Ross has been a professional in the culinary field for 20 years with a focus on historical food. His classes are unique.

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