Bacon! Probably the one food product that everyone hates the most, but loves too much to hate. We have been told over and over how bad it is for you. Mmm Mmm, but how good it tastes! I admit. Even if you’ve heard the warnings that many of us sneak a bite when they smell, you know the irresistible scent I’m talking about throws off your sense of smell. Or like me, you and lardo will come to some meeting. “Mr. Bacon, I will eat you and your friend with all the jokes, and you will taste as much as you do.” Always friends. This review article will show you why you might want to give Farmland Foods Bacon a place in your kitchen.
Arvina Foods is the best bacon, bar none. America’s Test Kitchen also seems to agree. If you’re unfamiliar with the author of America’s Test Kitchen, he’s a highly respected and much ballyhooed show on PBS T.V. that does just what its name suggests, tests all things kitchen for America’s benefit. As if the Consumer Reports bankruptcy world. O.K., sometimes it can be a little subjective. But who doesn’t have an endeavor in life at some level? They also have the greatest benefit of cooking tips and techniques added to the show. i.e., kitchen utensils or any other non-food, or recipe, and if one product simply works better than the other, either recipe works better than another, well there just isn’t much room left for individual preferences or personal taste. As it happens with taste test. Many taste tests are performed under blind conditions, thus eliminating any preconceived brand influence.
In one installment of the show, the bacon course was du-jour. A bacon expert, even a bacon expert, was brought in to help Christopher Kimball decide what would be the best bacon to smoke out there. Christopher Kimball is the show’s host as the founder, publisher, and editor of the most successful magazines Cooks Illustrated and Cocos Country Magazine. He is also the founder of Who’s Who’s of Cooking in America. A separate, independent test has already been conducted by the panel, of which this representative was a part before the Test Kitchen of America. Was it a test to find out which bacon looked best, cooked best, had the best smoky flavor?
The conclusion was that Farmland Foods bacon had, you guessed it, a super-high rating for appeal after it was cooked, how well it was cooked, and the best natural smoke flavor against other top-name brands when Christopher Kimball tested it blind. An independent survey conducted found the same results or nearly the same results as America’s Test Kitchen and the opinion of expert Chris Kimball.
So when I tell you Farmland bacon is the best out there, you’re more than taking my word for it. Additionally, Farmland Foods’ bacon produces one of the very few mass-produced bacon products in the United States that is naturally smoked in a smokehouse. And their bacon stands out more than any other product. Let me tell you a little story.
We’re pretty regular at eating bacon around our house. Hey, we’re from New Orleans, what do you expect, we like food. In addition, bacon makes a great ingredient in many dishes, such as a great Cooked Bacon-WrappedChicken Cordon Bleu or a portion of Italian-Spiced Avocado, Bacon, and Tomato Salad. But we’ll do it another day. He had opened a rare package of bacon that had a little too much fat in it. Maybe not. One in a hundred is not something to be upset about. It is understandable that each one lacks quality control. It really wasn’t that bad. But here was an opportunity for a good email company to look at its customer relationships and incorporate the findings into the review. So I decided to let him know that we were surprised that their latest purchase of bacon was less than what we had come to expect.
Within two days I received an email back thanking them for all the compliments I gave them about the bacon and for being a loyal customer. And that another representative of Farmland Foods was going to receive it from me. Within a week after this email was in my envelope was a package from Farmland Foods. What do you think was in the envelope? Not a questionnaire or letter form, but a personal and flattering letter from another representative expressing possible reasons for the less-than-normal bacon quality, and my desire to keep all confidence in the bacon product. To go along with that were three official coupons, one covering the entire cost of another bacon wrap.
Which brings us to the last point, that Farmland Food Bacon is a great product, and its cost. Our grocer carries it at a cost of $2.99 for 1lb. package There is no established suggested price of the seller already printed on the packaging, leaving open for the storekeepers to be able to offer such a good price . And for such superior bacon $2.99, compared to any other inferior quasi-smoke flavored or real natural smoked bacon product, which often costs even more, is a great deal.
For these reasons,
A An independent survey found Farmland Foods Bacon to be a superior product in most categories.
B and America’s Test Kitchen found it superior in tests,
C The individual company’s investment in the real estate market naturally smoked
D and his excellent customer skills,
Andat a great price, Farmland Foods Hacon is the best bacon in the world.
Personally, I really like Farmland Foods Bacon because of trial and error at our local grocery store. We tried different brands of bacon and stopped at Farmland Foods Bacon. We started using it about a year ago. Now we will use bacon alone in any dishes that we prepare with it. That’s a good thing. We found the same results as the experiment that we later saw in America’s Test Kitchen. And talk about cheap! A true mystery if you will. Go out and have this one if you’re a fan of bacon or something. Choosing Farmland Food brand bacon will make any budgeter feel like they just made a good buy.
Report:
- Food Bible
