Stella D’oro Cookies Offer a Sweet Taste of Italy

Have you ever been craving a good cookie? Did I say that the cookie is really good? For there are many in the market, and each to his own. But there’s something extra special about the Stella D’oro line of cookies. Stella D’oro, a manufacturer from Brooklyn, New York offers Italian cookies as well as other tasty baked treats. biscotti, bread sticks, and breakfast cookies.

My father introduced me to Stella D’oro cookies many years ago, when he first Star D’oro Sesame started laughing. seed paste; The quiet site of the company and the company no longer seems to be these tasty, rotten, sweet cookies (which I only had almond silos and we had the warm taste of sesame seeds) — for which reason we were not. able to find them in stores over the past few years (!). But we did not despair, because the company still makes many other invincible efforts and certainly does a very nice job filling a good cup of coffee.

I have purchased several Star D’oro products, but the one I find I have to monitor my consumption of is their biscotti. There is an Italian-American bakery nearby that my family has frequented for decades and the Stella D’oro biscotti tastes almost as good and fresh as the biscotti we buy from the local establishment. Now, this is a lot to say for Stella D’oro, because I don’t forget that I bought the packaged cookies here at with freshly cooked items compared to the bakery.

Another flavor I enjoy is Stella D’oro toast. It just comes in four flavors, but my favorite is the toasted almond. Gertrudis is crunchy, but I don’t find it very hard, but the almond flavor is more abundant. Drink in compact pieces that taste great with a good cup of coffee. Stella D’oro products are the Swiss company’s in-house cookies. These are sweet, star-shaped, semi-crispy cookies about 2 inches in diameter, and topped with a soft and delicious gob chocolate fudge . For a serving of three cookies, the food label states there are 170 calories, 80 coming from fat. There is no transversal thickening, but full fat P.*III, saturated P.*III.

And that’s where the only “downside” comes with Stella D’oro snacks: on the food label. I found most of these products to be particularly high in fat and saturated fat. In fact, we’ve come across some that contain 20-25% of the daily value in saturated fat. But I think this one food product is well worth the effort against the “fat referee”. Besides, what’s wrong with a little fat, when eaten in healthy moderation? Every Star D’oro product I’ve tried has the taste, quality, and freshness of most other consumer products cookies. a>.

Many Stella D’oro products here in West Central Florida grocery stores, where there is a relatively large number of Italian-Americans (which in part includes me, the peasants). However, it is reasonable to assume that stores in most other countries with large populations also carry Stellas D’oro cookies. According to the company’s position, the Stella D’oro (which means “star of gold”) dates back to the 1930s and is “America’s No.1 favorite for fertilizers”, so it must be assumed that the company is as strong and popular as it should be. products are available across many nations. Most Stella D’oro products sell for $2.50-$5, depending on the item.

Resources:

http://www.stelladoro.com
http://www.stelladoro.com/sd_history.html

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