Rice is one of the most consumed grains in the whole world. It’s a common food in almost all cultures, but in Asia it’s rice to get. Asian cultures typically eat white rice or glutinous rice, but you can easily make fried rice with brown rice and whole grain if you want brown rice This […]
Tag Archives: Fried Rice
Thai food is generally not “quick and easy”, as there are many and varied ingredients in most dishes and most of them require a lot of cutting and preparation work before making the dish. However, with some slight adaptations to old-time favorites and some planning ahead, you can create authentic Thai dishes quickly and easily. […]
There are many wonderful Thai restaurants in New York City but there is only one Wondee Siam II. Located in the civilized section of Hell’s Kitchen, Wondee Siam II is a great place to get soups, appetizers, and even full on dinner at rock bottom prices. Another fabulous event about the Wondee Siam II in […]
01
Aug
Aug
How to Cook Perfect Slightly Spicy Pork Fried Rice A long, long time ago (about 10 years) I became fed up with fried rice at Chinese restaurants. I hated how everything tasted like it was soaked in soy sauce and quickly thrown together with whatever was left in the stir fry pots. I felt that […]
Fried Rice is surprisingly easy to make. You don’t need any special cooking skills, a large grill works and works. You don’t even have to imagine the sauce or the unusual vegetables, since you can certainly add them if you want to make them more interesting. It’s a fantastic way to use up any leftover […]
22
Jun
Jun
The rest of the cooked rice is like gold. With a few ingredients the same ‘Eureka!’ exclamation when we found the color-coded Tupperware among the Andean landscape and hastily Saran-wrapped bowls of suspicious meal leftovers in our refrigerator. I choose some of the dishes of the cuisine. Leftover rice is a planar quick meal. Finding […]